WE TRANSFORM LEGUMES

KNOW THE BENEFITS OF OUR PRODUCTS!

High in dietary fiber (*)

Fiber is a complex group of compounds found in vegetables, like legumes. It is a type of carbohydrate that our body cannot digest completely and that brings multiple benefits to our health.

High-protein content (*)

Proteins are part of the structural components of cells and tissues, as well as those of many enzymes, hormones and active proteins secreted by immune cells.

Gluten-free (without wheat, oat, barley, rye)

Our products are made with ingredients that naturally do not contain gluten. Besides, our quality system ensures that people with celiac disease and those that are allergic to wheat, oat, barley, and rye can consume our products.

Vegan-suitable

Our products are made exclusively with products of vegetable origin. That is why they are suitable for vegans.

(*) As all products of the same type.

OUR PRODUCTS

Green Pea Fusilli 

Dried, gluten-free fusilli pasta made from green pea flour.
Ingredients: green pea flour,
cassava starch, stabilizer:
xanthan gum.
RNPA* number  04065106.

Chickpea Fusilli

Dried, gluten-free fusilli pasta made from chickpea flour.
Ingredients: chickpea flour,
cassava starch.
RNPA* number 04065107.

Lentil Fusilli

Dried, gluten-free fusilli pasta made from lentil flour.
Ingredients: lentil flour, cassava starch, cornstarch.
RNPA* number 04066078.

Black Bean Fusilli

Dried, gluten-free fusilli pasta made from black bean flour.

Ingredients: black bean flour, cassava starch.
RNPA* number 04068548.

Red Bean Fusilli

Dried, gluten-free fusilli pasta made from red bean flour.

Ingredients: red bean flour, cassava starch.
RNPA* number 04068559.

Casarecce Sport

Dried, gluten-free fusilli pasta made from chickpea flour.

Ingredients: chickpea flour, isolated soy protein, cassava starch, emulsifier:
xanthan gum  (INS 415).
RNPA* number 04066079.

Chikpea flour

Gluten free Chikpea flour.

RNPA* number 04072979.

Green Pea flour

Gluten free Green Pea flour.

RNPA* number 04072976.

Black Bean flour

Gluten free Black Bean flour.

RNPA* number 04072980.

*RNPA: National Register of Food Product

OUR PRODUCTS

Green Pea Fusilli 

Dried, gluten-free fusilli pasta made from green pea flour.
Ingredients: green pea flour,
cassava starch, stabilizer:
xanthan gum.
RNPA* number  04065106.

Chickpea Fusilli

Dried, gluten-free fusilli pasta made from chickpea flour.
Ingredients: chickpea flour,
cassava starch.
RNPA* number 04065107.

Lentil Fusilli

Dried, gluten-free fusilli pasta made from lentil flour.
Ingredients: lentil flour, cassava starch, cornstarch.
RNPA* number 04066078.

Black Bean Fusilli

Dried, gluten-free fusilli pasta made from black bean flour.

Ingredients: black bean flour, cassava starch.
RNPA* number 04068548.

Red Bean Fusilli

Dried, gluten-free fusilli pasta made from red bean flour.

Ingredients: red bean flour, cassava starch.
RNPA* nmber 04068559.

Casarecce Sport

Dried, gluten-free fusilli pasta made from chickpea flour.

Ingredients: chickpea flour, isolated soy protein, cassava starch, emulsifier:
xanthan gum  (INS 415).
RNPA* number 04066079.

Chikpea flour

Gluten free Chikpea flour.

RNPA* number 04072979.

Green Pea flour

Gluten free Green Pea flour.

RNPA* number 04072976.

Black Bean flour

Gluten free Black Bean flour.

RNPA* number 04072980.

*RNPA: National Register of Food Product

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